Happy 1 Year Blogger-versary To Me!

 

 

Good Saturday night everyone. Yowza, how fast does a year go?!! It has been so much fun sharing my recipe creations with all of you who read them! I have learned so much this last year. Thanks for all of you who comment. It really makes my day to read all of your comments!

So, in celebration of my 1 year blogger-versary, I have created the best blondies in town, in my opinion! They were inspired by my visit to Chelsea Market during my recent trip to NY. They had a fab little brownie shop called the Fat Witch where I bought a white chocolate blondie that was heavenly! I quickly got to work in my kitchen and came up with my own version. I was hesitant at first about adding the raspberries, but whoa they are good tucked inside with the white chocolate.

Take a peek and make yourself some blondies!

 

Since it’s a celebration, seriously add the ice cream!

 

 

Raspberry White Chocolate Blondies

¼ Cup butter

¾ Cup white chocolate chips

½ Cup sugar

¼ Cup brown sugar

1 Cup flour

½ teaspoon baking powder

½ teaspoon salt

½ Cup white chocolate chips

2 eggs

2 Tablespoons sour cream

1 Cup fresh raspberries

½ Cup finely chopped pecans

2 Tablespoons sanding sugar

1.Preheat oven to 350 degrees F.Melt butter in microwave safe bowl.Stir in ¾ Cup white chips until melted and smooth.In a large bowl add the sugar, brown sugar, flour, baking powder, salt and ½ Cup white chips.In a small bowl whisk the eggs and sour cream.Pour into the dry ingredient bowl along with the melted white chip mixture.Mix until just combined.

2.Pour into an 8×8 inch baking dish lined with foil that’s been sprayed with cooking spray.Top evenly with 1 Cup raspberries.Mix the chopped pecans and sanding sugar in a small bowl until combined then sprinkle over top of blondies.Bake for 30-35 minutes, or until toothpick comes clean from center.

9 blondies

 

Coming Soon: My New Blog Look and a Fun Givaway!! Check back in soon!

Related Posts

98 Responses
  1. Care

    YEAH!! Congrats to you and to the rest of us for finding you. I wish you nothing but sweet and yummy abundance for the next great year! Thanks for always sharing your upbeat thoughts and delicious treats

  2. Kara, Garrick, Rylee and Jadyn

    Happy Blogger-versary! I really enjoy your site and your many mouthwatering dishes, thanks for sharing!!!!

  3. Clumbsy Cookie

    Hapy blooger-versary!!!!! What a sweet year, my dear! Keep up the good work! I’ve heared of fat witch, I haven’t had her brownies/blondies but I don’t think I need them, after seeing yours!!! They look amazing and don’t worry, I’ll add the ice cream!

  4. Live.Love.Eat

    Yay. Happy Blogiversary to you!!!!!! It’s always a joy coming here to see what you whipped up. The Blondies look outstanding!!!!

  5. Kaime

    Congrats! I have to say you deff make the best food. You never fail me and not only does the recipes you make taste so good but they are so simple.
    THANK YOU!!!

  6. Marcella

    Over the past 2 weeks I have used so many of your recipes! Now all my friends are talking about their fav recipes from Picky Palate! Keep up the great work! You make me look good at the dinner table, Thanks!

  7. Jenny

    Thanks everyone for your sweet comments! I enjoy reading them.

    Laura,
    You could absoulutely buy your own white chocolate and chop it up. I just buy whatever is at the grocery store. No specific brand. Good luck!

  8. Laura

    What white chocolate chips do you buy? I have not found a brand that I like. I almost think it would be better to buy my own white chocolate and just chop it up.

  9. Emiline

    HAPPY BLOGGER-VERSARY! Yay!!!!
    Thank you for all your hard work. You have a wonderful blog…congrats.

    Mine is on Tuesday. I suppose I’ll have to make something special.

    Raspberry blondies sound great!

  10. The Inexperienced Foodie

    way to go on your 1 year anniversary! i hope to learn from you on blogging, those blondies look delish!

  11. go boo boo

    Happy Anniversary! Your recipes look amazing (I say look, because I google reader star 98% of your posts with really good intentions to make them the next day…someday). I loved your “reminded me of Paris, even though I’ve never been there”..I am so with you.

  12. Sara

    MMMM…Those look delicious. Thanks for your fun and inspiring recipes. I have passed your blog along to several of my foodie friends. You always give me great ideas.

  13. Barbara

    Happy Blognniversary, Ginny! My this year has gone by fast. Your recipes and pictures are so great. This Blondie looks fabulous. I think you have outdone yourself this time.
    I wish you many more Blognniversaries!

  14. Satisfying my Sweet Tooth

    I just had a white chocolate raspberry mini bundt came from a cute little bakery and have been craving the combo ever since. These look SO good! And happy blogger-versary! You are truly so talented!

  15. Nicky

    Congratulations Jenny and what a way to celebrate!
    Looking forward to another year of mouthwatering creations!
    Love and laughter -xo-

  16. Tasty Trends

    congrats on your bloganniversary!!! i thought you were doing this blog for a LONG time! its awesome!

    these blondies look so delicious!

  17. Denissa

    Congrats!! I’m excited to see what more yummy recipes you’ll share!
    The 11th was mine and my hubby’s
    11th anniversary 🙂

  18. Bob

    Congratz on a year! Like they say, most blogs fail in their first couple months… or is that restaurants? Whatever, your blog is great. Keep it up. 🙂

Welcome to Picky Palate!

Picky PalateWelcome to my online kitchen! Picky Palate is where you’ll find family friendly recipes along with the best Disney eats, tips and copycat recipes! Read More...

Recipe Categories