One Day “Porky” Giveaway!

Contest is now closed, congrats to John, entry #930 who was chosen as the winner.

Hope everyone is having a great week! I’ve got a quick one day giveaway courtesy of the National Pork Board for you today. Lots of fun goodies up for grab for one lucky Picky Palate reader. Here’s what’s in the prize ($200 Value) ….

·         Pork Chops (to be mailed separately)

·         Pork Be inspired branded Apron

·         Pork Be inspired Brochure

·         Pork Branded Digital Meat Thermometer

·         Cuisinart CCJ-100 Citrus Pro Juicer

·         Vacu Vin Pineapple Slicer

·         Norpro Grip-Ez Jalapeno Pepper Corer

·         Cuisinart Grill Pan

·         Dry Ingredients (Salt, Light Brown Sugar, Garlic Powder, Onion Powder, Chili Powder)

Here’s how to enter:

1. Leave a comment here and tell us, “What is your favorite pork recipe?” Pork Chops, carnitas….let’s hear it!

2. For extra entries, Follow Picky Palate on Twitter, RSS Feed and Like us on Facebook. Leave 3 separate comments for this.

3. Contest ends Wednesday June 22nd, 8am PST 🙂 Winner will be chosen by Random.org and be notified by email.

4. Disclosure, I was provided the same prize, all provided by the National Pork Board.

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1,507 Responses
  1. Paula at Dishing The Divine

    I have a pork loin recipe that has a sage and green apple cream sauce over it that tastes delicious! Best yet? It’s lite! 🙂

  2. Amanda

    Oh boy! My husnabd’s favorite meal is pork chops. I just made BBQ pulled pork (with a good amount of apple cider vinegar to please me) last night and I’m loving the leftovers 🙂

  3. Tricia

    Our son smokes a pork butt….he changes the spices every time and never writes anything down. They are wonderful.

  4. Denae

    Not sure if I can pick a favorite pork recipe. My husband makes the best grilled chops, but I make a pretty mean pulled pork!

  5. Leslie

    My favorite way to eat pork is a roasted pork loin with an herb rub. It is so juicy and yummy, and there are always leftovers for casseroles, sandwiches and soup.

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