Contest is now closed. Winners have been notified. Thanks for participating!
Would you love this Raspberry Ice KitchenAid in your kitchen?!
She’s pretty isn’t she?
Could you use this adorable Pink KitchenAid Blender?
Well…..these lovely KitchenAid goodies will be going to 2 lucky Picky Palate readers! I am thrilled to be working with KitchenAid and Cook For The Cure this Mother’s Day week that’s been full of fabulous brunch recipes. Check out my mini quiche, crepes and cupcakes if you haven’t already.
A big thanks to KitchenAid for offering these gorgeous pink goodies for Picky Palate readers!
Here’s How To Enter!
1. Leave a comment here telling us: “If you could have any Mother’s Day Dessert of your choice, what would it be?”
2. Be sure to follow Picky Palate and KitchenAid on Facebook!
2. Contest ends Sunday May 13th 7pm PST. Winners will be chosen by Random.org and will be notified by email. Winner #1 will receive the mixer and winner #2 will receive the blender. Winners will have 48 hours to return my email before I select another winner. U.S. Residents only. Thanks!
Giveaway provided by the generous folks at KitchenAid
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Good Luck!









Welcome to my online kitchen! Picky Palate is where you’ll find family friendly recipes along with the best Disney eats, tips and copycat recipes! 
The BEST Mother’s Day gift for me would be a white cake with white icing, decorated with pretty colored icing flowers.
I just found a new peanut butter cup smores recipe that I can’t wait to make!!
I’d have my sister’s delicious 3 layer vanilla bean cheesecake! What an amazing giveaway! I love the raspberry mixer.
I love homemade fresh fruit sorbet!
If I could have any Mother’s Day Dessert of my choice, I think I would have to stick with tride-and-true gooey delicious pecan-filled brownies!”
Homemade carrot cake. Several of my siblings and I have birthdays in November and my mom used to make a wonderful carrot cake for us – using baby food carrots for extra moistness. Yum!
i would love to have a rich vanilla cake with buttercream frosting.
If I could have any Mother’s Day dessert it would be rhubarb pie because it reminds me of picking rhubarb in my mom’s backyard and baking pies together!
And I follow Picky Palate and KitchenAid on Facebook. 🙂
I would be fine with having some cream cheese banan bread! I am simple like that! 🙂
Even though I’m not a mom, I would ask for Oreo cookies ‘n’ cream cheesecake. Mmmmm. 🙂 Happy Mother’s Day!
I would love a carrot cake!!!
Hmm lavender funnel cake with basil ice cream.
Homemade raspberry peach ice cream!
I would love a little tiramisu for Mother’s Day!
Pink Champagne Cupcakes! They are so pretty and feminine but everyone loves them (even the men in the family).
Cheesecake. Plain ‘ol New York style with no embelishments!
I liked kitchenaid on fb..
I would love to have Hummingbird cake. A true southern delight. 🙂
I liked picky palate on fb..
My all time favorite Mother’s Day dessert – the chocolate torte my daughter and I learned how to make when we took a cooking class in Paris. The crust is super easy and the chocolate filling oh so decadent. A side of fresh raspberry or strawberry sauce with whipped cream is devine. When my children were little it was whatever they made! Now that they are young adults I can get the torte without even asking for it!
French Silk Pie…..
For my very first Mother’s Day I would love a good homemade chocolate cheesecake!
Chocolate chip cookies – warm from the oven – and a big glass of milk!
I liked picky palate and kitchenaid on fb! 🙂
I would love a chocolate cheesecake as that is my FAVORITE dessert.
I would love one of your recipes with Biscoff!!!
White cake with lemon curd filling and whipped butter cream icing. Yummy.
S’mores chocolate tart!
I would want some sweet potato carrot cake! I don’t know if there is a recipe for that, but it sounds amazing!
I follow PP & KitchenAid on FB
chocolate lava cake with Cold Stone Creamery’s birthday cake remix ice cream on top!
I follow Picky Palate and Kitchen Aid on Facebook! 🙂
I’d love to win!!!
My ultimate mother’s day dessert would be either that toffee poke cake or a Texas Sheet Cake from my grandmother’s recipe box! Chocolate gooeyness, yum. I think I need to fire up my old rusty antique mixer and make this happen! 😉
I love, love, love brownies!!!!! So, that would be my choice, and since i love caramel as well, through some of that in there was well 🙂
We love our waffles! Breakfast or dessert with ice cream and chocolate syrup! mmmmm!