Name: White Chocolate Churro Fat Bombs
Prep time: 15 min
Total time: 15 min
Ingredients: 4 ounces softened cream cheese; 2 tablespoons Lakanta Monkfruit Sweetener with Erythritol (Classic); 1 tablespoon Lily's Sugar-Free White Chocolate Chips (finely chopped); 1 teaspoon ground cinnamon; 2 tablespoons Lily's Sugar-Free White Chocolate Chips (finely chopped)

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Sharing the BEST Fat Bombs recipe today! My White Chocolate Churro Fat Bombs are simple to make, keto friendly, low carb and low sugar!

Table of Contents

What Is A Fat Bomb?
Ingredients Needed For Churro Fat Bombs
How To Make Fat Bombs
Can I Make Fat Bombs With Regular Ingredients?
Where Can I Find Sugar Free Chocolate Chips?
Keto Fat Bomb Recipes
How Can I Soften My Cream Cheese Quickly?
How To Serve Churro Cream Cheese Bites
How To Store Leftovers
Get the Recipe

What Is A Fat Bomb?

Fat Bombs are small snacks made almost entirely of fat. With other low carb ingredients added for flavor and sometimes protein. Most are very easy to make with few ingredients. Many contains healthy fats, and natural sweeteners. My Churro Cheesecake style bombs are so flavorful and the perfect bite for your sweet tooth!

Be sure to try my Keto Chocolate Chip Cookie Recipe too! Follow Picky Palate on Instagram for daily recipe inspiration.

Ingredients Needed For Churro Fat Bombs

full-fat cream cheese– Be sure to use full-fat cream cheese for the recipe for best results.
sugar substitute– I prefer using Lakanta Monkfruit Sweetener with Erythritol, Classic or Swerve
ground cinnamon– Just a touch of cinnamon adds the perfect spice to the fat bombs.
sugar free white chocolate chips– I use Lily brand sugar free chips.

How To Make Fat Bombs

Place softened cream cheese, sugar substitute, 1 tablespoon finely chopped white chocolate chips, and ground cinnamon into a large mixing bowl. With a spoon, mix until well combined.
Place remaining 2 tablespoons finely chopped white chocolate chips onto a flat plate to get ready to roll Fat Bombs.
With a 1 tablespoon sized cookie scoop, scoop cream cheese mixture then carefully place it onto chopped white chocolate chips. Roll all sides into chips then place onto a parchment lined baking sheet. Continue until all cream cheese mixture has been used. Freeze for 20-30 minutes before serving. Serve cold.

Can I Make Fat Bombs With Regular Ingredients?

If you don’t want to make this low carb, low sugar version, use regular granulated sugar and regular white chocolate chips.

Where Can I Find Sugar Free Chocolate Chips?

To my surprise, my local grocery store carries Lily’s sugar free chocolate chips. Check your grocery store’s baking isle. Sprouts is another great place to look. They also sell Lily’s and a couple other brands. I have really been enjoying the Lily’s Brand in both white chocolate and dark chocolate chips.

Keto Fat Bomb Recipes

I love how simple it is to whip up fat bomb recipes! You need to make sure your cream cheese is softened in advance then mix all of the ingredients in a bowl until well combined.

How Can I Soften My Cream Cheese Quickly?

A huge time saving tip is, heat your oven to the warm temperature setting and place your cold cream cheese that’s still wrapped in the foil wrapper into the warm oven for about 10-15 minutes or until softened. Works like a charm!

Use a smaller sized cookie scoop for scooping cream cheese mixture. This one is roughly a 1 tablespoon sized cookie scoop.

Carefully drop your scooped cream cheese “ball” into finely chopped sugar free white chocolate chips. Roll gently to coat all sides. Place all rolled bombs onto a parchment lined baking sheet and freeze for 20-30 minutes, until firmed up.

How To Serve Churro Cream Cheese Bites

Serve fat bombs cold stacked onto a serving plate.

How To Store Leftovers

I place the fat bombs into an airtight container and freeze them for 3-4 months as needed. They’re great to pull out of the freezer for a quick low carb sweet treat!