You Can Trust a Skinny Cook Cookbook Giveaway! 3 Winners :)

Thank you for entering. The contest is now closed and the winners have been notified 🙂

What a pleasure it was meeting Allison Fishman in person at the BlogHer Food Conference a few weeks ago in Atlanta. I have been dying to meet her for months since I found her fantastic cookbook! She is beautiful and so talented, so glad I had the chance to meet her. We both have the privilege of working with Wiley Publishing too, so exciting!

Wait until you flip through the pages of Allison’s book, she’s witty, funny and the photos are enough to make you want to make each and every one of her recipes! No kidding, I forgot that her recipes are healthy. Take a look at Amazon.com where you can get your own copy if you don’t want to gamble with the giveaway 🙂

Here’s a little more about Allison…..

Allison Fishman is a cooking teacher, food writer, and personal coach. She is the author of You Can Trust A Skinny Cook, and a contributor and the TV spokesperson for Cooking Light magazine. She was a co-host of Lifetime’s Cook Yourself Thin and TLC’s Home Made Simple. A passionate home cook, Allison has worked for Martha Stewart, Food Network, and Atkins as a food stylist, recipe developer, and cookbook editor. Her writing and recipes have appeared in Saveur, Fine Cooking, Glamour, Real Simple, and Everyday Food. Allison is the founder of The Wooden Spoon, a private cooking school designed to give modern food lovers the skills to prepare delicious meals at home, and a graduate of Cornell University and The Institute for Culinary Education. She has a Masters degree in Food Studies from New York University and recently moved from Brooklyn, NY to Montclair, NJ.

Photo via Justin Schwartz

Photo via Justin Schwartz

Here’s How To Enter:

1. Tell us…”What is your favorite healthy meal to prepare for your family?” Heaven knows we all need more of these ideas!

2. For extra entries, Follow Picky Palate on Twitter, RSS Feed and Like us on Facebook. Leave 3 separate comments for this.

3. Contest ends Sunday June 19th 8pm PST. Winner will be chosen by Random.org and be notified by email.

4. Giveaway provided by Wiley Publishing.

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635 Responses
  1. Terri F

    My family loves large Portobello Mushroom tops, marinated and grilled, with roasted veggies. YUM!

  2. Paula at Dishing The Divine

    My favorite healthy meal to serve is grilled chicken with a fruit salad and a light dessert. 🙂

  3. becca

    I love to broiled tilapia in lemon pepper and serve it with steamed vegetables! This book looks amazing!

  4. Rebecca

    My favorite healthy meal was just created about a month ago for the hubby’s and my anniversary dinner. Indian Spice Pork Skewers courtesy of Our Best Bites, and Grilled Green Beans. We also made a Banana and Apple Crumble for dessert. So yummy!

  5. Melyssa

    One of our favorite healthy meals is zuccini ribbons and turkey meatballs in tomato sauce. It is our healthy version of spaghetti and meatballs.

  6. Corisa

    My mother and I love to have fish with lots of veggies and maybe a baked sweet potato ! always a stasifying meal!

  7. Lisa

    My favorite recipe that’s healthy is to make a caesar salad from scratch with blackened salmon on top. It’s low in calories and delicious!

  8. Kelsey Fairbanks

    I don’t know if you can count pumpkin muffins as healthy, but I love them! I don’t care what time of year it is, I could eat them all day!

  9. Kimiko

    Whenever we want to eat something healthy for dinner, we usually have salmon served with whole wheat couscous and a side of steamed veggies. Grilled chicken salad is eaten pretty often in our house too.

  10. Cheri

    I love this time of year. I can take anything from the garden and toss it with pasta and a hit of olive oil and fresh squeezed lemon and my family loves it.

  11. Lauren at Keep It Sweet

    I love making a vegetarian pasta dish with whole wheat pasta and in-season veggies.

  12. Haley

    Shrimp tacos– is my favorite meal to prepare. We make it healthy by using one corn tortilla, cabbage, salsa/hot sauce, and then come some spicy shrimp. I spice up the shrimp with some salt, chili powder, and taco seasoning. Delicious!

  13. Juie R

    My favorite meal to prepare lately is quinoa. I make a Greek salad version, a Mexican version and a primavera version.

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