Get ready for an amazing stuffed cookie recipe! This Chocolate Chip Cookie Stuffed Oreos recipe makes the perfect yummy cookies for your family and friends. It’s such a fun recipe to make with your kids, too!
If you love Oreo recipes, try our Oreo Stuffed Chocolate Chip Cookies too!
Stuffed Cookie Recipe
I’ve got such a great chocolate chip cookie recipe for you today!! These Chocolate Chip Stuffed Oreo Cookies are so much fun! These are an inside out spin on my Oreo Stuffed Chocolate Chip Cookies that are equally as fun and equally as irresistible.
Why You’ll Love This Recipe
- Fun For Parties! These stuffed cookies will be the talk of the party! They are so much fun.
- Easy To Make. With my step by step instructions, you’ll be able to make these stuffed cookies in just minutes!
- Great For Gifting. People love these stuffed cookies, they make the best homemade gifts.
Be sure to follow Picky Palate on Instagram for sneak peeks on what’s coming next to the blog!
What You’ll Need
Here are the ingredients you need to make these stuffed cookies at home. See the recipe card at the bottom of the page for full details.
- Butter– I use salted butter for my recipes, but unsalted works too.
- Granulated Sugar– This fine white sugar gives the cookies their sweetness.
- Light Brown Sugar– Light brown sugar adds sweetness as well.
- Egg– I use large eggs for my recipes for consistency.
- Pure Vanilla Extract– for best tasting results, use pure vanilla extract.
- All-Purpose Flour– Flour is the main dry ingredient for the cookies.
- Salt– I use kosher salt in most of my recipes.
- Baking Soda– Baking soda helps the cookies rise when they bake.
- Chocolate Chips– Use your favorite variety of chocolate chips. Semi sweet and milk chocolate are great.
- Oreo Cookies– You can use regular Oreos or Double Stuf, even the Mega Stuf work great.
How To Oreo Stuffed Cookie Recipe
Preheat Oven and Prepare Baking Sheet. Preheat oven to 350 degrees F.
Cream Butter and Sugars. Cream the butter and sugars for 2-3 minutes until nice and creamy.
Egg and Vanilla. Add the egg and vanilla extract, then mix until combined.
Dry Ingredients. Add the dry ingredients and mix until combined.
Chocolate Chips. Add chocolate chips.
Scoop Cookie Dough Onto Oreo Bottoms. Twist oreos apart and line baking sheet with non-cream sides. Scoop 1 tbsp of cookie dough onto each oreo cookie piece.
Bake. Bake for about 8 minutes or until cookie dough has reached your preferred crispiness.
Add Cream Side of Oreo Half to Top of Cookie. While cooling, press the cream-sided oreo cookie on top of the chocolate chip cookie, pressing slightly.
Cool and Serve. Cool to desired temperature and enjoy!
What Makes a Great Chocolate Chip Cookie Recipe?
There are so many factors that go into make an amazing chocolate chip cookie, but let’s talk about the most important ones.
- Use a good quality salted butter. You want to make sure your butter is room temperature before starting your cookie dough. I will heat mine in the microwave until softened, be careful you don’t melt it though!
- Don’t over mix your dough. When you add your dry ingredients, only mix until dough is formed.
- Get creative with your add-ins. Some days I’ll use chocolate chips, some days I’ll use M&M’s and some days I’ll use chopped up candy bars….and even OREO cookies. Have fun with it!
- Use a tried and true baking sheet. I love my half sheet baking pans from Willliams Sonoma. They WORK great. Find one that works best for you and use it regularly.
- Use parchment paper over your baking sheet. I find that using parchment paper gives me the best results!
The Oreo creme melts when pressed over the warm cookie. These are so delicious!
How To Serve
Serve this stuffed cookie recipe warm or room temperature at your next party! They are great with milk too.
Leftovers
Store any leftover cookies in an airtight container for up to 3 days.
Hope you enjoy!!
Try More Cookie Recipes With Oreos
Chocolate Chip Cookie Stuffed Oreos
Equipment
- Oven
- baking sheet
- parchment paper
- mixing bowl or stand mixer
- measuring cups
- measuring spoons
- mixing spoon
- cookie scoop
Ingredients
- 1 stick 8 tablespoons unsalted softened butter
- 1/2 cup granulated sugar
- 1/2 cup packed light brown sugar
- 1 Large egg
- 1/2 teaspoon pure vanilla extract
- 1 1/2 cups all purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon kosher salt
- 1 1/2 cups mini chocolate chips
- 32 Oreo Cookies
Instructions
- Preheat oven to 350 degrees F. Cream the butter and sugars for 2-3 minutes until nice and creamy.
- Add the egg and vanilla extract, then mix until combined. Next, add the dry ingredients and mix until combined. Then add chocolate chips.
- Twist oreos apart and line baking sheet with non-cream sides. Scoop 1 tbsp of cookie dough onto each oreo cookie piece.
- Bake for about 8 minutes or until cookie dough has reached your preferred crispiness. While cooling, press the cream-sided oreo cookie on top of the chocolate chip cookie, pressing slightly. Cool to desired temperature and enjoy!
Nutrition
Welcome to my online kitchen! Picky Palate is where you’ll find family friendly recipes along with the best Disney eats, tips and copycat recipes! 
OMG!!!!!!! Oreos in itself are my HOT fav. And you made them sound far far more YUMMY than it is already.
So glad you are excited about this one 🙂 Me too!
Jenny do the CCC stick to the Oreo really good? and where’s your cute picture of you pregnant!?
Mandy
Hi Mandy, Yes, if you place the cream side of the Oreo over the warm baked cookie, it sticks just fine 🙂 …..at this point of my pregnancy you won’t find any photos of me going on the blog, lol!! You’ll get sneak peeks on Instagram every now and then, lol!
I shouldn’t be surprised that after stuffed oreos into cookies that you would then do the opposite. Love it!
YUM!! This is genius!!
Oh yes!! I’ll take a dozen for my hike tomorrow!
You are SO not helping me shed the last bit of baby weight! 🙂 These are totally drool worthy!
Oh Ashley, I’ll be right there with you soon! Good luck with those few last lbs 🙂
These look sooooo stinking delish!!!! Love it! 🙂
I really want to just be a fly on the wall in your kitchen Jenny! You come up with some of the best treats!!
Thanks Angie!! xoxo
These look amazing and I love the creative idea!! Oreos and chocolate chip cookies are two of my loves 🙂
I know what you mean Ashley, these are 2 of my favorites too!
I can’t wait to try these! They look so good! It solves my problem of whether or not I want to eat oreos or chocolate chip cookies too!
This is such a great idea Jenny. I love the filling oozing out!
I am absolutely swooning with all the gorgeousness, Jenny!! Love this creative inside-out version of your famous cookie!! 🙂
Love it Jenny! What a creative idea!
I have three words for you… I LOVE YOU! OMGosh, these look amazing! Can’t wait to try them out! (I think I gained 5 lbs just by drooling over the pictures!)
Holy moly, these look amazing!! I love that your boys help you bake…love, love seeing that!!
Seriously, where do you come up with these ideas?!
Oh my geez I love this idea…! I would love to try one of these little gems 🙂
Aah! Such a great spin on your famous Oreo-stuffed chocolate chips. Does your creativity never cease?? 🙂
Brillant recipe! My kids would love to make those. Thanks!
Such a great recipe! Can’t wait to try!
Such a fun, fun recipe!! Let’s add a mini chocolate bar and some marshmallow fluff inside there too, lol! Thanks for linking to Brooks. So funny that you were both thinking on the same wavelength this week. Such creative minds!
I’ve never seen cookies like these before, wow! Looks yummy!
I love your creativity – these look amazing!
Yum! I did a spin on this on my blog awhile ago with cookie dough!! It was SO yummy to have cookie dough inside an Oreo and dipped in chocolate–but fresh baked cookies, you just can’t beat ’em! Gorgeous, Jenny!
You are the stuffed cookie queen!!! These look wonderfully delicious! 🙂
This is such a great idea!!
Yeah, that’s kind of genius.
You always come up with the cutest recipes, Jenny! And love the cutting board with the really rustic edge that I can see peeking out in a few pics!
YOU ARE BRILLIANT!!!! can’t wait to try these!!!!
Whoa! Love this inside-out version!!! You are an evil genius, Jenny! 😉
You’re a genius! Love these!
These look fabulously dangerous! Yum!
Love this! How could a combo of 2 great cookies be bad?!
Goodness gracious Jenny. These look awesome! What a great idea.
I love the shots with the melty icing! This is a great idea and super fun. It’s good that you gave the 1 tablespoon tip because I’m the type of person that always wants to do 1.5 or 2x the good stuff. So if I get to make these one day, you’ve already prevented disaster. 🙂
Oh my gosh, what a fun and inventive twist on an oreo cookie!! I absolutely love this – it would be perfect for an after-dinner indulgence – and it’s so easy to make I could just whip these up anytime! Thanks for the inspiration!