Working with The McCormick Gourmet Program has been a real pleasure the last 6 months.  Using their spices has made me a very happy girl in the kitchen and it always has, been using their line for years.  I would say my favorites have been the Saigon Cinnamon, the Roasted Cumin, and the Smoked Paprika.

Here’s a round up of my favorite recipes I used in the McCormick Gourmet program!

Chocolate Gingersnap Cookies, Chicken and Black Bean Enchilada Bake and Itty Bitty Cinnamon Roll Bites

Double White Chocolate and Pretzel Peanut Butter Cookies and Smoky Turkey and Saffron Red Rice

Mexi-Chicken Campanelle Dinner, Smoky and Cheesy Mashed Potatoes, and Snickerdoodle Popcorn

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Have a great day!!  Come back soon!

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Comments

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1. 1
   Heather (Heather's Dish) says:

   May 31, 2011 at 4:40 am

   mmmm…smoky & cheesy potatoes sounds like a winner for this week’s dinner lineup to me!

   Reply
2. 2
   Katrina says:

   May 31, 2011 at 4:44 am

   Delish! I love these spices too – they make everything better

   Reply
3. 3
   Celeste says:

   May 31, 2011 at 6:39 am

   The smoky and cheesy potatoes sound so good!

   Reply
4. 4
   Mailbox Moments says:

   May 31, 2011 at 7:07 am

   Hello, new to your blog. I love cinnamon so I think the itty bitty cinnamon roll bites are going on my ‘to try’ list.

   Lesa

   Reply
5. 5
   Heather of Kitchen Concoctions says:

   May 31, 2011 at 7:44 am

   What a fun project! That is a great line up of recipes!

   Reply
6. 6
   lisa {smart food and fit} says:

   May 31, 2011 at 7:57 am

   They all look so wonderful! Snickerdoodle popcorn looks like a fun one to make when watching the bball games! thanks for sharing!

   Reply
7. 7
   Rachel @ The Avid Appetite says:

   May 31, 2011 at 8:10 am

   Um pretzel pb cookies? Sign me up! They look fantastic!!

   Reply
8. 8
   Averie (LoveVeggiesandYoga) says:

   May 31, 2011 at 8:29 am

   Jenny thank you for the trip down memory lane and reminding me what I wanted to make. It all looks awesome!

   Reply