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Cookies

Sharing my Candy Cane Pudding Cookies today, perfect for your upcoming holiday parties!


With Christmas coming right up, thought you’d love a super simple to prepare Christmas Cookie that has that WOW factor! It’s always a pleasure partnering with Fisher Nuts. This is my third year working with Fisher Nuts and I love that Fisher nuts are fresh out of their shells, have no preservatives and are non-GMO Project Verified. Fisher nuts are now available on Amazon! Find them HERE.

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Candy Cane Christmas Pudding Cookies

Candy Cane Chocolate Chip Cookie BarsPrep time: 10 min | Cook time: 12 min | Total time: 25 min

Ingredients

  • 1 stick softened butter, I used salted butter
  • 1/2 cup granulated sugar
  • 1/2 cup light brown sugar
  • 1 large egg
  • 1 teaspoon pure vanilla extract
  • 1 1/4 cups all-purpose flour
  • 1/2 cup Fisher Nuts Pecan, chopped, finely chopped
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 3 tablespoons instant vanilla pudding mix
  • 1/4 cup candy cane bits
  • 1/2 cup white chips
  • 1 cup white candy melts
  • 1/2 cup candy cane bits for sprinkling on cookies

Directions

  1. Preheat oven to 350 degrees F. and line a cookie sheet with parchment paper.
  2. Cream butter and sugars into a large bowl or stand mixer. Add egg and vanilla mixing to combine. Slowly add flour, nuts, baking soda, salt, and pudding mix, mixing until dough forms. Stir in candy cane bits and white chips.
  3. Scoop dough onto baking sheet about 1 inch apart. Bake for 13-14 minutes until edges just start to crisp. Remove and let cool before transferring. Before serving.
  4. Melt the white candy melts according to package directions and dip half of each cookie into melted white chocolate then sprinkle with additional candy cane bits. Let chocolate set. Serve room temperature.

Makes 2 dozen cookies Servings

Disclaimer: This post is in partnership with Fisher Nuts. All thoughts and opinions are 100% my own. Thank you for supporting the brands that make Picky Palate possible.


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Cookies

These Oatmeal Toffee Chocolate Chip Cookies make the perfect sweet treat for any occasion!

Oatmeal Toffee Chocolate Chip Cookies

It’s always a pleasure partnering with Stevia In The Raw®, and I’m excited to now bring you these perfectly sweet, yet reduced sugar cookies, great for any Holiday gathering. One of our favorite things to do during the Holidays is to bring a goodie plate wrapped in a festive bow to our family and friends.

Oatmeal Toffee Chocolate Chip Cookies

Stevia In The Raw® is a zero-calorie sweetener, perfect for any baking and cooking needs, and especially useful now that the this baking season that is upon us.  It contains an extract from the sweet leaves of the stevia plant.  Stevia In The Raw® Bakers Bag measures cup for cup with sugar so it can easily be used in any of your favorite recipes to reduce sugar and calories – no conversion from sugar to Stevia In The Raw® is necessary.

When baking with Stevia In The Raw®, it is recommended to only replace half the sugar a recipe calls for in order to achieve the proper browning, rising, and caramelizing that only sugar can provide. Up to 700 calories are saved for every cup of sugar that is swapped out for Stevia In The Raw® Bakers Bag.

Oatmeal Toffee Chocolate Chip Cookies

You’ll start preparing the cookie dough by creaming the Stevia In The Raw® and light brown sugar.

Oatmeal Toffee Chocolate Chip Cookies

Add the eggs and vanilla.

Oatmeal Toffee Chocolate Chip Cookies

Dry ingredients up next.

Oatmeal Toffee Chocolate Chip Cookies

Some quick oats make for the perfect texture!

Oatmeal Toffee Chocolate Chip Cookies

Chocolate toffee pieces up next!

Oatmeal Toffee Chocolate Chip Cookies

This dough!

Oatmeal Toffee Chocolate Chip Cookies

Hard to not sample the whole bowl 🙂

Oatmeal Toffee Chocolate Chip Cookies

Bake for 10-12 minutes, until slightly golden around edges.  Remove and let cool before serving.

Oatmeal Toffee Chocolate Chip Cookies

They make the perfect gift for family and friends!  Enjoy 🙂

Oatmeal Toffee Chocolate Chip Cookies

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Oatmeal Toffee Chocolate Chip Cookies

Oatmeal Toffee Chocolate Chip CookiesPrep time: 10 min | Cook time: 12 min | Total time: 25 min

Ingredients

  • 2 sticks salted butter, softened
  • 3/4 cup light brown sugar, packed
  • 3/4 cup Stevia In The Raw® Bakers Bag
  • 2 large eggs
  • 1 teaspoon pure vanilla extract
  • 2 cups all-purpose flour
  • 1/2 cup quick oats
  • 1 teaspoon baking soda
  • 1 teaspoon kosher salt
  • 1 cup chocolate toffee bits
  • 1/2 cup mini chocolate chips

Directions

  1. Preheat oven to 350 degrees F. and line a large cookie sheet with parchment paper.
  2. In a large mixing bowl or stand mixer, cream butter and sugar and stevia until well combined. Stir in eggs and vanilla mixing until well combined. Slowly add flour, oats, baking soda, salt, toffee bits and chocolate chips. Stir until dough forms. Scoop dough onto prepared baking sheet placing 1 inch apart from each other. Bake for 12-14 minutes, until golden around edges and baked through.

Makes 2 dozen Servings

For more sweet treat inspiration that allows you to “Half Your Cake and Eat It Too,” check out this new, FREE ecookbook from Stevia In The Raw®

Disclaimer: This post is in partnership with Stevia In The Raw®.  All thoughts and opinions are 100% my own. Thank you for supporting the brands that make Picky Palate possible.

Comments 10 Comments
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Taco Toasted Green Chili Scrambled Eggs

Taco Toasted Green Chili Scrambled Eggs

Nov 29, 2017 | Tags: , , ,

These Taco Toasted Green Chili Scrambled Eggs make the perfect breakfast any day of the week!

It’s always a pleasure partnering with Old El Paso to bring you simple to prepare Mexican-style recipes the whole family will enjoy.  We love making breakfast recipes for breakfast and even for dinner quite often.  You are going to love these flavor packed scrambled eggs.  Simple and a family favorite.

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Double Chocolate Pumpkin Pecan Muffins

Nov 22, 2017 | Tags: ,

Thrilled to share my Double Chocolate Pumpkin Pecan Muffins with you today!

It’s always a pleasure partnering with Fisher Nuts to bring you family favorite recipes. My Double Chocolate Pumpkin Pecan Muffins are the perfect addition to your Thanksgiving Table and even make an excellent after school snack for the kids.

This is my third year working with the Fisher Nuts brand. I’ve always been a fan of the product and it’s been so great partnering with them on Picky Palate.

I choose to work with Fisher Nuts because of the amazing quality. Fisher nuts are fresh out of their shells, have no preservatives and are non-GMO Project Verified.
The stand-up bag is designed for convenience and it is resealable so your … Continue Reading »

Taco Green Chili Corn

Taco Green Chili Corn

Oct 30, 2017 | Tags: , , ,

This simple and flavorful corn side dish makes the perfect addition to any meal!

It’s always a pleasure partnering with Old El Paso to bring you Mexican-style recipes that make dinner time a breeze.  I whipped up this flavor packed corn dish with just a few ingredients that will go great as a side dish or even inside your favorite burritos.  Can’t wait for you to try this one!

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Walt Disney World With Girlfriends

Walt Disney World With Girlfriends

Oct 16, 2017 | Tags: , , , ,

Sharing my latest trip, Walt Disney World With Girlfriends!

It’s no secret that EVERYTHING Disney is my absolute favorite.  Generally, I’m at Disneyland Resort on a regular basis, so getting to spend time at Walt Disney World with my girlfriends was the ultimate treat. Disney hosted our group to a week of pure magic.  Amazing food, sneak peeks into what’s coming for the Holidays and fun times exploring the Parks.

We enjoyed our stay at Disney’s Animal Kingdom Lodge.  This was on my bucket list so I was over the moon excited!

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Green Chilie Beef Enchilada Rigatoni

Green Chilie Beef Enchilada Rigatoni

Sep 29, 2017 | Tags: , ,

This Green Chilie Beef Enchilada Rigatoni makes the perfect quick fix weeknight dinner the whole family enjoy!

It’s always a pleasure partnering with Old El Paso to bring you Mexican-style recipes that make dinner time a breeze.  It’s no secret I love putting together dinner recipes that are simple to prepare especially for busy weeknights when we’re busy getting the kids to their various activities and finishing homework.  Can’t wait for you to try this Mexican style Rigatoni.  So many great flavors!

For this recipe I used Old El Paso Chopped Green Chilies and

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Peanut Butter Banana Chocolate Chip Bars

Peanut Butter Banana Chocolate Chip Bars

Sep 15, 2017 | Tags: , , , ,

These Peanut Butter Banana Chocolate Chip Bars make the perfect back to school treat!

It’s a pleasure partnering with Stevia In The Raw® to bring you these bars that are perfect for getting back in the kitchen now that school is back in session and the temperatures are starting to come down!
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Jenny Flake

Welcome to Picky Palate, my online kitchen! You'll usually find me with a cookie in one hand and a salad in the other. It's all about the balance :) The recipes you'll see are my creations. The Picky Palate Cookbook is now available. Enjoy!





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