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It’s experiences like this one I recently had in NYC that makes me sit back and think how did this all happen?
It seems like yesterday I was happy as a clam being a dental hygienist in Arizona. When I started Picky Palate 4 years ago for fun I would have never dreamed it would bring about incredible opportunities like it has.
Last month I was contacted by a sweet PR rep that works with COOL WHIP. She told me about this fun project they are doing in NYC and wanted to know if I would like to be part of it. The campaign is all about the things busy moms do to make special treats for their families. They thought I was someone who fit the description. 3 other bloggers and I had the opportunity to fly to NY for a fancy photo shoot that will soon be in magazines promoting COOL WHIP. You’ll see the recipe that was photographed and the ad that will launch in April of this year. How fun is that?!
So…..I flew into NYC and arrived late to Roger Williams Hotel that was an adorable boutique hotel. When I got in I contacted Emily from Busy Mom. We met at an event over the summer so it was great to see her.
We had a reservation at Serendipity at 10:30pm. One would think the restaurant wouldn’t be that busy at that hour, but not Serendipity. It was jam packed, even more crowded when we left at 11:30pm. Crazy.
We ordered the ever so famous Frozen Hot Chocolate. I had this last January and have been craving it ever since. Love it!
The next morning we all met in the lobby of the hotel to head to the photo studio. None of us knew what to expect except that we were getting our hair and make-up done. Check out the lovely view from this great studio!
It is so nice having someone else do your hair and make-up. I felt so spoiled.
After hair and make-up it was off to wardrobe. A talented stylist had adorable clothes ready for us to try on to find the right look.
Here’s a glimpse of me getting photographed. I have a new found respect for models. It is so hard to smile for long periods of time and it not look completely fake. Ugh. I hope they got at least one good shot, lol!
I had so much fun working with these ladies for this project. Wonderfully talented women and fabulously photogenic. Can’t wait to see the pictures.
I am working in partnership with the Cool Whip brand and I am receiving compensation for my participation in this campaign. All thoughts/opinions are 100% my own
I have been having so much fun following McCormick’s Flavor Forecast. This week I chose their “Simplicity Shines” trend. I was immediately drawn to their simple Toffee Sauce and knew I had to make it at once.
I LOVE adding salt to caramel sauces so I decided to sprinkle some on and it was PERFECT
This sauce is great warm on ice cream, pancakes, waffles and so much more. Give it a try, it’s a simple no fuss recipe.
Recipe by McCormick
1/2 cup (1 stick) (125 mL or 112 grams) butter
1/2 cup (125 mL or 100 grams) sugar
1/2 cup (125 mL) heavy cream
1/2 teaspoon (3 mL) McCormick® Pure Vanilla Extract
1. Place butter and sugar in medium saucepan on medium heat. Cook and stir until mixture turns a deep amber color.
2. Carefully stir in cream and vanilla. (Mixture will be bubbly.) Whisking constantly, cook until sauce thickens and coats back of spoon.
Makes 1 cup or 8 (2-tablespoon) servings.
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Disclosure: This is a compensated post by McCormick but all of the thoughts are my own.
Hope you enjoy! Come back soon!
I always love working with McCormick. I have teamed up again to share their 2012 Flavor Forecast. Check it out…
For the Flavor Forecast 2012, this global exploration process revealed a surprising finding: food lovers around the world have more in common than we ever imagined. The forces driving food choices are strikingly similar from region to region—even though the specific flavors and ingredients we enjoy remain uniquely rooted in our local cultures. In the spirit of showcasing similarities while celebrating differences, the Flavor Forecast 2012 highlights six globally relevant themes brought to life through 12 regional flavor combinations.
Check out the trends for this year…
1. Honoring Roots
Celebrating … Continue Reading »
Well, friends it’s here! The Great American FreshOver Project with Ziploc Brand is in full swing. Ziploc Brand wants to show American families everywhere that eating fresh at mealtime, snack time and on-the-go…can be easy. Heaven knows we all need more tips on this!
Rachael Ray has partnered with Ziploc Brand and will be sharing her tips, recipes and best secrets for preparing fresh foods. I’m so excited to watch Rachael work her magic with Ziploc Brand products. She has such an infectious personality doesn’t she? Every time I see her cook on television, she makes me want to get up and start cooking.
Be sure to check out the … Continue Reading »
This is a Sponsored post written by me on behalf of Norwegian Salmon for SocialSpark. All opinions are 100% mine.
Being a food blogger has been such a wonderful journey. I have been able to work with some amazing companies and am thrilled to be working with salmon from Norway. Salmon is by far one of my favorite fish to enjoy. I am also looking forward to a potential trip this Spring to Norway to see how salmon is farmed.
A few weeks ago 7 lbs of Norwegian Salmon arrived at my door. I don’t think I’ve ever seen so much fresh gorgeous fish … Continue Reading »
I have some exciting news to share! Starting in 2012 I am partnering with Ziploc Brand. I have used Ziploc products for years, so it is an honor to be partnering with such a great brand. Coming soon is the official announcement in January along with fun giveaways, tips and ideas from Ziploc. Can’t wait to tell you who the celebrity partner is too. Stay tuned!
Have a great day!
Jenny
*I have partnered with Ziploc® and am being compensated for my posts. However, my opinions on the product are my own.
I am thrilled to tell you guys about the new Good Bite Cookbook available now. I have 10 fun recipes in the book along with 16 other Incredible bloggers such as Steamy Kitchen, Matt Bites, Our Best Bites, Recipe Girl, Gluten Free Girl and more. You guys are going to love it! Make sure you enter to win a book right here on this post. See below for information on how to enter
Make sure to take a look at Matt’s Video talking all about the book. He did such a beautiful job photographing all of our recipes!
I am sharing one of my recipes in the book today … Continue Reading »
Welcome to Picky Palate! Kick your feet up and find something good to eat from my kitchen. Please note, I do NOT wear high heels to the grocery store, just love the look of it :) The recipes are my creations, Enjoy!

Welcome to the ORIGINAL Oreo Stuffed Chocolate Chip Cookie recipe! You’ll find my recipe that was taken all over the web, but please note, this is my original recipe
Thanks!!
I know it’s … Continue Reading »


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